ALL posts about tag chinese food

About chinese food:

  • Xinjiang whole roast lamb

    Xinjiang whole roast lamb Whole roast lamb is an indispensable dish in grand feast banquets to serve those honored guests, and it is usually prepared for a group of people at special parties, such as wedding party or other festivals. After finishe... 
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  • Mustard Green with Ham

    Mustard Green with Ham Ingredients: 1 1b mustard green; 1 1/3 oz Chinese ham Seasoning for mustard green: 2 cup superior stock; 1 1/3 tsp mung bean flour; 1 tsp light soy sauce; 1/4 tsp sugar; dash of sesame oil Method: 1.Wash and remove leaves of... 
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  • Fried Chilli Pork Chops

    Fried Chilli Pork Chops Ingredients: 2/3 1b pork chops Marinade: 1 tsp wine; 1/2 tsp curry powder; 1/2 tsp dark soy sauce; 1/2 tsp salt; 1/2 tsp sugar; 1/2 tbsp coconut milk or evaporated milk; 1/2 small egg; 1 tbsp mung bean flour Method: 1.Wash,... 
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  • Stewed Spare Ribs with Tomato Sauce

    Stewed Spare Ribs with Tomato Sauce Ingredients: 2/3 1b spare ribs, chop into pieces; 2/3 1b potatoes; 1 small onion, cut into pieces; 1 tsp minced garlic Seasoning: 1/2 tsp salt; 2 1/2 tsp sugar; 2 tbsp tomato sauce; 1 tsp Worchestershire sauce; ... 
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  • Stir-fried Beef with Lychee

    Stir-fried Beef with Lychee Ingredients: 1/3 1b beef; 10 lychees; 2 2/3 oz pickled ginger shoots, sliced thinly; 1 red chilli, cut into pieces; 1 green pepper, cut into pieces; 2 spring inions, sectioned; 1 tsp minced garlic Marinade: 3/4 tbsp lig... 
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  • Roast Pork in Wok

    Roast Pork in Wok Ingredients; 1 1/3 1b pork loin; 2 spring onions; 2 1/2 tbsp sugar; 1/6 tsp red food colouring (optional) Marinade: 1 tsp minced soy bean; 1 tsp red bean cheese; 1 tbsp light soy sauce; 1 tbsp dark soy sauce; 1 1/2 tbsp wine; 1/2... 
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  • Sliced Pork with Vegetable Shoots

    Sliced Pork with Vegetable Shoots Ingredients: 1/3 1b lean pork ; 3 black mushrooms; 2/3 1b choy-sum; 4 small slices ginger; 5 small slices carrot Marinade: 1 tbsp light soy sauce; 1/4 tsp sugar; 1/2 tbsp egg white; 1/2 tbsp mung bean flour; 1/2 t... 
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  • Duck Wings with Coriander

    Duck Wings with Coriander Ingredients: 6-8 duck wings;2 2/3 oz coriander; 2 slices ginger;1/4 tangerine peel, soak until softened, then rinse well Seasoning: 1 tbsp mung bean flour; 2 tbsp wine;1 tsp salt; 1/2 tbsp sugar; 2 cups water Thickening: ... 
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  • Duck Tongues with Assorted Vegetables

    Duck Tongues with Assorted Vegetables Ingredients: 1/2 1b duck tongues; 1/2 carrot; 2 stalks celery, sectioned; 1 small cucumber; 1 tbsp browned sesame seeds Seasoning: 2 1/2 tbsp light soy sauce; 1 tbsp sesame oil Ingredients for cooking duck to... 
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  • Curry Chicken with Apple

    Curry Chicken with Apple Ingredients: 3 chicken legs, about 2 1b; 1 apple, skinned and cored, then sliced; 1 tsp chopped ginger; 1 tbsp minced garlic; 2 tsp curry powder; 1 tbsp tomato sauce Marinade: 1/3 tsp salt; dash of pepper; 2 tbsp oil Seaso... 
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